Friday, December 31, 2010

Green Enchilada Chicken

1lb chicken tenders or breast  boneless
1     8oz . can of green enchilada sauce
1     4 oz sm. can of diced green chilies
8 oz of sour cream 
In a pan saute chicken till cooked add the green enchilada sauce and diced green chilies simmer for 15 minutes.
Add the sour cream  stir in till smooth and comes to a slight boil. Serve with rice ,chips, warm corn tortillas  and beans it is so easy and so yummy. Do not over cook after you add the sour cream

1 comment:

The Crazy Castros said...

hey Sylvia my friends are requesting easy verrryyyy easy recipes crock pot kind of stuff whatcha got???I will ask them to follow u;)))

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