Friday, June 28, 2013

Pico de Gallo

1 medium tomato chopped 
1/2 a chopped small red onion
1 chopped Serrano or Jalapeño pepper
1 small avocado chopped 
1/2 Lime 
1/2 tsp garlic powder
1/4 tsp sea salt 
1/4 tsp pepper

1/2 bunch cilantro chopped  (optional) 

Mix all ingredients squeeze lime to taste may need to add more salt so keep it on standby 
Serve with chips or tacos 

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