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Friday, February 1, 2013

Easy Crockpot Potato Soup

Creamy Potato Soup



3-4 potatoes med size peeled and cubed
2 c water
1 can cream of chicken soup
1 can cream of celery soup
1 chicken bullion cube
1 medium onion chopped
1/4 cup heavy cream
1/2 tsp pepper
1/4 tsp salt

Blanc Soup Bowl with Handle (Google Affiliate Ad)

Place all ingredients into crock pot except for heavy cream, slow cook on low for 6-7 hours or high for 4-5. Stir in heavy cream 20 min before serving also add a small pat of butter (optional)

(In a hurry: zap potatoes in microwave till tender and cook for less time on conventional stove top)




4 comments:

Marissa said...

Okay, I am making this on our next cold front!!! today though Lobster bisque.. wish me luck!!!!!!!!!!!!!!

Sylvia Barrera-Hackbarth said...

I'm sure you will do a great job

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Sylvia Barrera-Hackbarth said...

Ty

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