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Friday, March 1, 2013

3 ingredient Crockpot Dr. Pepper Roast

1can(12oz) Dr. Pepper
1pkg brown gravy mix
1pkg onion soup mix
Add these 3 ingredients to your 3-5 lb roast (shoulder,chuck or rump ) cook on low for 7 hours . If you want vegetables add them about 2 hrs before serving and raise temp to high

6 comments:

Marissa said...

Dr pepper really? ... wow never heard of that before!.. okay ill try!.I tried the one with pineapple and it was pretty good except my husband asks. ."where s the vegetables"?.. lol...Thanks for sharing Sylvia! .

doodles n daydreams said...

Hi Sylvia, thanks for coming over to visit. I've joined up with you as well.
Your recipe sounds interesting but we don't have doctor pepper here, what is the flavour similar to?

Diana

doodles n daydreams said...

Or what could I use instead?

Sylvia Barrera-Hackbarth said...

Hi Diana
sorry for the late response , have had a lot going on moving and no internet but not sure what you could use instead of dr. pepper but this is just novelty it is actually really good.

Sylvia Barrera-Hackbarth said...

Hi you can add any vegetable you like it is mainly the fact that you put dr pepper in it.

Sylvia Barrera-Hackbarth said...

sry guys I have not been getting my alerts that I have comments on my blob

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